Dragon Restaurant

Chinese food culture

DRAGON , has been serving  delicious dishes, prepared by chefs from Hong Kong, in an authentic Chinese setting with a relaxing, comfortable atmosphere since 1987. DRAGON, has a varied menu of Cantonese and Szchuan dishes. Specialities include Crispy Duck, Sizzling dishes, Sweet and Sour Chicken and Deep Fried Ice Cream. Aperitifs are served before the meal in the low lit Lounge Bar within the Restaurant. Located in the center of Istanbul, the restaurant has a seating capacity of 125 people, and also 2 semi-private dining areas of  20 and 30 seats for meetings and private meals.

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