Ingredients:

1pc buffao mozzarella
2 slices Turkish Pastirami
4 pc cherry tomato
1/2pc tomatillo
1/2pc Çanakkale tomatoes
3pc Yellow cherry tomato
½ pc roman tomato
3 pc seedless kalamata olive
3 pc seedless green olives
Basil
Red Basil
Croutons
Garlics
Salt and pepper

How to prepare:

Wrap mozzarella with Turkish pastirami and pin them onto mozzarella with a toothpick.
Cut all tomatoes into small chunks and sauté them with garlic ,olives and olive oil.
Cook mozzarella in the pre heated oven for 3 minutes
Place tomatoes on to your plate by mixing some croutons place mozzarella on to mixture take out the toothpick and garnish with basils.

Bon Appétit.